Visited a KFC on march 1, 2012 and saw one of the employees cleaning the ceiling over the food preparation counter. He moved the ladder a little closer to the counter and reached down on the floor to grab the bucket and put it on the counter. Remember this is where food is prepared. At one point the employee reached down to rinse the rag then ring it out.
In doing so he spilled a small amount into the food storage bin just behind the bucket. You can check out the pictures I took the link to these pictures are below. The cashier was not a very pleasant person as well. At one point I changed my order from mash potato to wedges, because of where that water spilled was into the storage bin. I ask the cashier (MARISOL) three time where are the wedges stored and only after the third time she rudely replied ”
I don’t have to answer that!” and stomped away then came the manager who asked if i wanted him to pack my food. I said that’s not what i asked, i asked her where are the wedges stored, why does she have to be so rude. I am sure that KFC will just notify them and then that will be the end of the story. In my opinion, the manager needs to go back to training certification for restaurants provided by the state and the little girl who was the cashier needs to go back to school and learn customer service.
Here’s the link for everyone to see that this was not just a part of my imagination.
Here are the photos to show: http://s1142.photobucket.com/albums/n605/adhostposter/KFC/