Aldi, you have the worlds most expensive food. Why? Because I have had to throw most of it away! Frankly I don’t understand how you getaway with it. My experience with Aldii/Carnivor in France was just the opposite – excellent there. But, then, they would not let you get away with selling garbage, now would they? The plum tomatoes were like easting tasteless red toothpaste. $2.00 wasted! The stakes were rubbery and tasteless. $4.71 down the drain.
The romaine lettuce was like old chewing gum, quite tough. $1.99 for garbage. The canned salmon was ok and I have yet to try the fish and canned herring. The spices and chopped garlic were ok, but certainly not work going out of you way. i guess you think all Americans are stupid and cannot taste. i also do not like the fact that you are taking advantage of poor people by locating your market sin or around low income area. I can hardly recommend you or you products.
Pity you do not give a contact number in the USA. Come to think of it, I understand why!
